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TerrAjuda is a composite of two Portuguese words: Terra + Ajuda (Soil + Help)

 

This word came about our first project TerrAzoia, yet as we are nomads of sorts, we did not feel we wanted to be attached to the name of an actual place, hence the Ajuda, which does not signifies the lack of a geographical place, but the work we do as we love to help, being a multi-faceted group of individuals with various passions, such as marketing, design, art, wellness, culinary and agriculture.

Sofia Reino, Leo Miranda e RIta Oliveira

The three of us are the brainchildren of this project. Leo Miranda, a Brazilian native is an amazing artist, Rita Oliveira is a fabulous organic regenerative farmer and cannabis consultant, Sofia Reino is a blend of marketing & design with being a personal chef and holistic health coach.

Salada de couves

Wellness and food go hand in hand and the three of us have this passion since we were very young.  

Imagem de computador

One cannot exist without the other. Design is a tool and marketing, its channel. Hence the reason we work on both, along with a team of freelancers we trust. 

Sofia was instrumental in helping me develop and refine the recipes in my book FORKS. A Quest for Culture, Cuisine, and Connection. Her keen eye, trained palate and attention to detail helped me and my team tweak and finalize a diverse collection of recipes from cultures all over the world. He knowledge of cultures, writing and even technology contributed to an efficient and successful process.

Allan Karl

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Ajuda, Lisbon — Pedreira, Tomar

info@terrajuda.com

+351 961 106 600

©2023 TerrAjuda 

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